what biscuits do you like with cheese?

oatcakes,cream crackers………….??

49

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  • oatcakes with pumkin seeds; Bath Olivers; Oval Alberts; cornish wafers.

    Source(s): http://www.cornwall-calling.co.uk/famous-cornish-p…
    http://www.houseofcheese.co.uk/acatalog/House_of_C…

  • Jacobs Cream Crackers.

  • Cream crackers or Tuc biscuits. Nice salty taste to add to the cheese. A nice glass of red wine on the side too. Yummy.

  • It depends on the cheese. I like digestives with blue Stilton and crackers with other types of cheese either cream crackers or water biscuits.French bread and grapes with a nice ripe Brie. Cheddars with Boursin.

  • High baked water biscuits, digestives and oatcakes. Oh, and those poppy seed thins.

  • Cream crackers or any other water biscuits will do for me.

  • Peppered water crackers

  • Ryvita Dark Rye

  • The strong cheddar type cheeses go very well with McVities Digestives, but since they went over to the low salt content type in the pink wrapper, digestives, now have about as much taste as cottonwool, so I would go for the Lidl alternative which is fairly close to how McVities used to be.

    You can still buy the preferred McVities red packet digestives, but as they now are only for export, you have to go overseas to buy them.

  • Jacob’s Cream Crackers.

    Yum yum.

    xx

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